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Number of articles: 4
First Article: September 21, 2018
Latest Article: February 22, 2019
What if the dominant paradigm of economic thinking in the United States is wrong? On Tuesday evening, in his talk titled “The Once and Future Worker: How Consumerist Consensus Led America Astray and How to Recover,” Oren Cass, senior fellow for policy research at the Manhattan Institute, outlined his vision for an economy that would take into account the interests of workers.
After modifications to the course schedule increasing the time between classes debuted this fall, class times for the spring will see a few small changes in response to student and faculty feedback. The opening of Round I of registration on Monday marked the end of a process that occurs behind the scenes in the months leading up to each semester.
Last weekend, Jerry Jiang ’19 and Justin Wang ’21 finished second place at the Intercollegiate Tennis Association (ITA) Cup Doubles Championship in Rome, Georgia. They got a ticket to the tournament after winning the ITA New England regionals in late September.
Finding a job at the Wildflours Gluten-Free Bakery in downtown Brunswick allowed Ripley Mayfield ’19 to break out of the Bowdoin bubble and enjoy multiple social spheres. And she’s not the ony one who has found joy and respite from Bowdoin with a job in town.
