The Office of the Treasurer hosted an information session on January 16 in Cram Alumni House to discuss the College’s forgivable loan program for employees buying a home within 40 miles of campus. Senior Vice President for Finance and Administration …
A large fenced-off construction area and the sound of beeping excavators on the site of Sills Hall and Cleaveland Quad greeted students returning for the spring semester. Crews began work over winter break on the first major renovation of Sills …
Have you ever been to Scarlet Begonias? Wait, have you even heard of Scarlet Begonias? Not the song; the eponymous restaurant a 10-minute walk from campus, by the train station.
Sadly, if you’re a current student here, your answer to …
Returning to the snowy, sleepy town of Brunswick, Maine in the middle of the winter—especially for those who spend break in a large, bustling city—can feel a little bit like going into hibernation. The sidewalks are slippery, the air is …
The air is frigid. The sunlight is fleeting. The snow-covered campus may bring you joy or dread. Regardless of how you feel about the season, whether it is your first time experiencing the cold or your fourth Maine winter, you …
On December 7, New York-based Jewish rock band The LeeVees took the stage in Morrell Lounge in Smith Union, welcomed by the Jewish Community Alliance of Southern Maine, The Office of Religious and Spiritual Life, and the College’s Harry Spindel …
This winter break, a group of 41 students completed 50 hours or more of community service for organizations worldwide, helping to tackle issues that they are passionate about in their home communities. Their jobs ranged from deeply personal work for …
The Bowdoin College Museum of Art (BCMA) held a gallery tour and reception for its newest exhibition, “Without Apology: Asian American Selves, Memories, Futures” yesterday. The exhibition, which opened in December, is the first at the museum to center Asian …
After opening on December 29, downtown restaurant The Abbey offers a space devoted to community and culinary experimentation, where anyone can start their day with a latte and end it sharing small plates and craft cocktails.